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전체 871건 현재 페이지 10/88

번호 논문명 학술지명 SCI 게재연월
781 Beneficial effect of tagatose consumption on postprandial hyperglycemia in Koreans: a double-blind crossover designed study FOOD & FUNCTION Y 2013.07
780 Follow-ups of metabolic, inflammatory and oxidative stress markers, and brachial-ankle pulse wave velocity in middle-aged subjects without metabolic syndrome CLINICAL AND EXPERIMENTAL HYPERTENSION Y 2013.08
779 Effects of black soy peptide supplementation on blood pressure and oxidative stress: a randomized controlled trial HYPERTENSION RESEARCH Y 2013.12
778 Korean red ginseng improves glucose control in subjects with impaired fasting glucose, impaired glucose tolerance, or newly diagnosed type 2 diabetes mellitus JOURNAL OF MEDICINAL FOOD Y 2014.01
777 Red ginseng relieves the effects of alcohol consumption and hangover symptoms in healthy men: a randomized crossover study FOOD & FUNCTION Y 2014.02
776 Effects of a 3-year dietary intervention on age-related changes in triglyceride and apolipoprotein A-V levels in patients with impaired fasting glucose or new-onset type 2 diabetes as a function of the APO A5-1131 T>C polymorphism NUTRITION JOURNAL Y 2014.04
775 Consumption of whole grains and legumes modulates the genetic effect of the APO A5-1131C variant on changes in triglyceride and apolipoprotein A-V concentrations in patients with impaired fasting glucose or newly diagnosed type 2 diabetes TRIALS Y 2014.04
774 Prehypertension associated elevation in circulating lysophosphatidlycholines, Lp-PLA2 activity, and oxidative stress PLOS ONE Y 2014.05
773 Age-related increase in alanine aminotransferase correlates with elevated levels of plasma amino acids, decanoylcarnitine, Lp-PLA2 activity, oxidative stress, and arterial stiffness JOURNAL OF PROTEOME RESEARCH Y 2014.07
772 Replacing with whole grains and legumes reduces Lp-PLA2 activities in plasma and PBMCs in patients with prediabetes or T2D JOURNAL OF LIPID RESEARCH Y 2014.08